20 years experience in the Hospitality Industry, including Catering for corporate and private functions and our love of our Greek Heritage has bought about this web site.

 


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THE GRECIAN KITCHEN

At The Grecian Kitchen we believe that all our Functions deserve a Personal touch and Individual attention to detail.  No Wedding or special Celebration is the same so why should the Catering be like every other?  No Menu is the same, we develop our menus together with our clients and are dependent on Venue type, Location, Guest numbers, Food Selection and our Clients' personal Vision and needs.  Extra services are offered when needed and that Personal friendly service is always guaranteed, from the day of your first enquiry to your special day.              

 

HOME MADE SALADS

Authentic Greek with Feta Cheese & Marinated Olives with an Olive Oil Dressing

Baked Ricotta in Honey, Caramelised Walnut, Pear & Rocket with a Balsamic Vinegar & Olive Oil Dressing

Beetroot, Chickpea & Roasted Pine Nut with a Red Wine Vinegar & Olive Oil Dressing

Marinated Chickpea, Marinated Capsicum & Baby Spinach Leaf with a White Balsamic & Olive Oil Dressing

Black Eyed Beans, Spinach & Dill with a Black Pepper, Lemon & Olive Oil Dressing

Greek Cabbage, Fennel & Rocket with a Fresh Mint, White Balsamic & Olive Oil Dressing

Mediterranean Pasta with Feta, Olives, Semi Dried Tomato & Basil

Authentic Tabouli with Fresh Mint and Pomegranate Seeds with a Lemon & Olive Oil Dressing

Quinoa & Kale with Almond & Dried Fruits with a Lemon & Olive Oil Dressing

Greek Watermelon, Feta Cheese and Mint with a Honey Balsamic Glaze

Potato & Bacon with Fresh Parsley & Red Onion with a Whole Egg May

Lentil, Carrot & Spinach Salad with Chickpeas, Black Currents with a Lemon Cumin & Olive Oil Dressing

Grecian Fig & Kefalogaviera Cheese with Rocket & Roasted Pine Nuts in a Honey Balsamic & Olive Oil Dressing

Greek Potato & Parsley Salad with Red Onion in a Lemon & Olive Oil Dressing

Roasted Pumpkin & Spinach with Greek Feta and Walnuts in a Honey Balsamic & Olive Oil Dressing

Beetroot & Walnut with Greek Feta and Spinach with a Red Wine Vinegar & Olive Oil Dressing

Fresh Garden - Capsicum, Cucumber, Mushroom, Tomato, Carrot & Mixed Leaf  Fig Balsamic & Olive Oil Dressing

 

FRESH CHARCOAL BBQ

Marinated Lamb cooked Yiros Style

Marinated Chicken cooked Yiros Style

Lemon & Herb Chicken Skewers

Lemon & Oregano Chicken Wings

Aged Lamb Cutlets Marinated Greek Style

Greek Lamb Fillet Skewers

Flat Greek Marinated Quail

Honey & Fig Marinated Quail

Fresh Lemon Pepper Calamari Skewers

Fresh Honey & Coriander Prawn Skewers

Fresh Greek Style Prawn Saganaki Skewers

Marinated Fresh Salmon Fillets

Pork & Orange Loukaniko Sausage

Spicy Pork Loukaniko sausage

Fresh Marinated Greek Style Octopus

Char grilled Fresh Greek Style Scallop Skewer

Whole Greek Style Lamb Spit

Whole Greek Style Pig Suckling Spit

 

GRECIAN INSPIRED DISHES & SIDES FOR BUFFET TABLE

Zucchini & Feta Balls

Freshly Baked Spanakopita - Greek Spinach & Feta Filo Pie

Freshly Baked Tiropita - Greek Feta Cheese Filo Pie

Stuffed Truss Tomato with Herbed Rice & Garden Vegetables

Greek Style Roast Potatoes with Lemon, Fresh Herbs and Olive Oil

Roast Mediterranean Vegetables with Fresh Herbs and Olive Oil

Mini Greek Dolmathes - Vine Leaves stuffed with Herb Rice

Greek Style Lamb Meatballs in Tomato Salsa

Greek Style Chicken Meatballs in Tomato Salsa

Fresh Lightly Fried Lemon Pepper Calamari

Authentic Greek Moussaka with lamb & Eggplant

Pastitsio - Lamb Pasta Bake

Greek Style Prawn Saganaki 

Mediterranean Vegetarian Lasagna

Mediterranean Vegetarian Moussaka

Freshly Baked Beef Lasagna

 

MEZZETHES - DIPS - BREADS

Marinated Capsicum & Coriander

Marinated Eggplant & Basil

Assorted Marinated Olives/Chilli Olives

Marinated Chilli Calamari

Marinated Octopus

Greek Style Char grilled Saganaki Cheese with Lemon & Olive Oil

Greek Feta with Oregano & Olive Oil

Tzatziki Dip

Taramosalata Dip

Roasted Eggplant Dip

Hummus Dip

Beetroot Dip

Kalamata Olive Dip

Htipito Dip - Spicy Feta Cheese

Greek Skordalia Dip - Potato & Garlic

Freshly Baked Continental Bread

Char grilled Greek Pita Bread

Thin Style Pita Bread

Olive Bread

 

PLATTERS-STAND UP COCKTAIL STYLE

BBQ Lemon & Herb Chicken Skewer

BBQ Honey & Coriander Prawn Skewer

BBQ Pork & Orange Sausage

BBQ Marinated Aged Lamb Cutlet

BBQ Fresh Marinated Octopus

BBQ Fresh Lemon Pepper Calamari Skewer

Fresh Lightly Fried Lemon Pepper Calamari with Lime Aioli

BBQ Prawn Saganaki Skewer

BBQ Marinated Lemon & Oregano Quail Breast Skewer

BBQ Marinated Fig & Honey Quail Breas Skewer

Zucchini & Feta Balls with Minted Yogurt

Greek Lamb Meatballs with Tomato Salsa

Mini Greek Dolmathes - Vine leaves stuffed with Herbed Rice

Marinated Capsicum & Feta on Char grilled Bread

Marinated Eggplant & Feta on Char grilled Bread

Goats Cheese and Honey on Char grilled Bread

Camembert Cheese & Fig on Char grilled Bread

Greek Spinach & Feta Triangle

Greek Feta Cheese Filo Cigar

Greek Salad Cups

Honey Baked Ricotta, Pear and Rocket Cups

Greek Style Char grilled Saganaki Cheese with Lemon & Olive Oil

Mini Skewers - Cherry Tomato, Olive, Feta, Basil with Balsamic & Olive Oil Drizzle

Mini Slider - Beef Burger, Caramelised Onion & Salad

Mini Slider - Chicken fillet with a Spicy Mayo Slaw Salad

Mini Slider - Lamb, Marinated Capsicum, Minted Yogurt and Lettuce

Mini Spinach, Leek & Feta Tart

Mini Tomato, Basil & Feta Tart

 

Desserts

Galaktobouriko -  Greek Baked Custard in Filo with Sweet Syrup

Mini Yo Yo 

Mini Baklava

Assorted Mini Cannoli

Locally Made Rose & Almond Turkish Delight

Mini Greek Rizzogalo - Vanilla Rice Pudding

Kouabiethes - Greek Almond Biscuit

Koulourakia - Greek Easter Biscuit

Mini Strawberry Tarts

Mini Lemon Meringue Tarts

Greek Vanilla Dessert Shots

Seasonal Fruit Platters

Gourmet Cheese, Fruit & Artisan Cracker Boards

 

 

Minimum 40 Adult Guests for all Functions

Long Distance Tariffs apply

Some foods have a maximum Guest amount

20% Surcharge for Staffing Costs on Public Holidays